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| EatingWell | 
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| Publisher: EatingWell
Category: Magazine
List Price: $29.94
Buy New: $14.97
You Save: $14.97 (50%)
Avg. Customer Rating:  19 reviews
Sales Rank: 175
Format: Magazine Subscription
Type: Consumer magazine
Subscription Issues: 6
Subscription Length: 12 Months
Issues Per Year: 6
First Issue Lead Time: 12-16 Weeks
ASIN: B000310L82
Release Date: August 27, 2004
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 2 to 4 months
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| Customer Reviews:
| Showing reviews 16-19 of 19 | | « PREV | | |
 Great Food & Health mag January 19, 2006
23 out of 24 found this review helpful
This mag doesn't just cover food and recipes, it also covers nutrition, health and food around the world. Keep on top of the latest health news and nutrition tips.
Well researched and well written. Recommended for singles or families concerned with living and eating well.
A good magazine December 26, 2005
52 out of 52 found this review helpful
This magazine is like Prevention, there are articles on eating better, different foods and their nutritional value, and so on. I found them all well done and informative. I especially enjoyed in the last issue a large article on faux foods and the differences between getting a loaf of long shelf life bread, the kind most of us eat, or an artisan loaf of whole wheat and the points as to why we should pick the ones with actual food value over convienence.
Most cooking magazines have none to few articles on various topics. Eating Well truly means that - they're telling you about eating well. If you're looking for a magazine with some recipes and more articles that pertain solely to food and their health value then this is one you'll want to check out. I found it a nice change of pace.
As stated in another review. There are very few ads which is amazing and very enjoyable.
They do have the 'recipes that are different' as I like to call it. They had an appetizer of a dried apricot half topped with crumbled blue cheese, pistachios, honey and a little pepper. It sounds interesting and I would probably try it, but I'm pretty sure I won't make it. They did have some I will try out that looked delicious such as another appetizer of sliced beef wrapped around a dab of boursin and thin sliced peppers, sounds excellent.
 One topic at a time November 18, 2005
20 out of 21 found this review helpful
I find that they really focus on one topic at a time and cover it well, then move on to smaller interests. They don't just give you a tid-bit of info on the main cover focus, which is nice. A good invesment for a year subscription.
Finally May 22, 2005
100 out of 101 found this review helpful
I spent a lot of time trying to pick a cooking/nutrition magazine to subscribe to, and this is the one. It has tons of great recipes, nice pictures, and interesting articles that don't repeat the same old food/diet information I've read a hundred times. But probably the thing that sets this magazine apart the most is that compared to every other magazine I've looked at, there are BARELY ANY ADVERTISEMENTS. Nothing makes me feel more ripped off than to find that my magazine is about 40% full page ads. I'm so glad I found one that's not like that.
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