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| Weber's Big Book of Grilling | 
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| Authors: Jamie Purviance, Sandra S. Mcrae Creator: Tim Turner Brand: WEBER Category: Book
List Price: $24.95 Buy Used: $4.99 You Save: $19.96 (80%)
New (35) Used (35) Collectible (1) from $4.99
Avg. Customer Rating: 113 reviews Sales Rank: 2783
Media: Paperback Number Of Items: 1 Pages: 416 Shipping Weight (lbs): 2 Dimensions (in): 12 x 1 x 8
MPN: 62542 ISBN: 0811831973 Dewey Decimal Number: 641.5784 UPC: 765145031974 EAN: 9780811831970 ASIN: 0811831973
Publication Date: May 2001 Availability: Usually ships in 1-2 business days Condition: With pride from Motor City. All books guaranteed. Best Service, best prices.
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| Customer Reviews:
Reliable and has good recipes February 18, 2007 3 out of 3 found this review helpful
I always come back to this book whenever I feel like trying something new.
Best grilling book January 12, 2007 3 out of 3 found this review helpful
We love this book and everything we have tried including a whole roasted turkey, beef tenderloin and pork has been great!
My Success January 12, 2007 4 out of 4 found this review helpful
My first use was for our Thanksgiving turkey. Since we had several guests, I needed the turkey to turn out. Remember this is my first ever grilled turkey and first on my Weber. It was quite cool outside with a fairly strong wind to complicate matters. How long will it take with these weather conditions? Well, I followed the directions, including seasoning, and added just about 15 minutes to the recommended time for my size turkey. It couldn't have turned out better. Also, it was done right on time. Everybody commentted on how good it was and how moist.
Weber's Big Book of Grilling November 11, 2006 3 out of 3 found this review helpful
Excellent grilling guide. It instructs in basic grilling skills as well as hundreds of recepies, including many for side dishes and beverages to go with the main dish.
Full Proof August 29, 2006 1 out of 1 found this review helpful
If you follow the recipes and follow the rules for grilling,you will be successful with this great cookbook. It is easy to read and to follow, with great tips that really insure success. Everytime I've used the book,the 3 factors of recipe, time and temperature have always produced a delicious product.
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