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 Location:  Home > Books > Natural Foods > The Eat-Clean Diet Cookbook: Great-Tasting Recipes That Keep You Lean  
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The Eat-Clean Diet Cookbook: Great-Tasting Recipes That Keep You Lean
The Eat-Clean Diet Cookbook: Great-Tasting Recipes That Keep You Lean

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Author: Tosca Reno
Publisher: Robert Kennedy Publishing
Category: Book

List Price: $19.95
Buy New: $5.00
You Save: $14.95 (75%)



New (38) Used (39) from $4.95

Avg. Customer Rating: 4.5 out of 5 stars 53 reviews
Sales Rank: 1284

Media: Paperback
Number Of Items: 1
Pages: 344
Shipping Weight (lbs): 2
Dimensions (in): 8.9 x 7 x 0.9

ISBN: 1552100448
Dewey Decimal Number: 641.5635
EAN: 9781552100448
ASIN: 1552100448

Publication Date: October 25, 2007
Availability: Usually ships in 1-2 business days
Condition: Ships immediately! Perfect and New! 2007 Paperback.

Customer Reviews:
Showing reviews 1-5 of 53
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5 out of 5 stars Love this one the most out of all of my cookbooks.   November 24, 2008
 1 out of 1 found this review helpful

I bought this cookbook on amazon about 6 months ago and I use it more than any of my other cookbooks (Southern Living, South Beach Diet, etc). The recipes are very easy and yummy. I use it probably 1-2 times a week.


5 out of 5 stars Nutritious + Healthy = Eat Clean Diet Recipes   November 23, 2008
 48 out of 48 found this review helpful

Having lost a ton of weight, and apparently good at keeping it off, Tosca Reno decided to write this book after her bestselling The Eat-Clean Diet: Fast Fat-Loss that lasts Forever!. I guess it was so popular that there was a demand for Eat Clean Recipes. After looking at the book, I can see why.

First off, if you're looking for any detailed explanations of the Eat Clean diet, you won't find it here- check out her other book instead, The Eat-Clean Diet: Fast Fat-Loss that lasts Forever!. But just to give you a very brief overview, it's a nutritional plan that maximizes your intake of protein, fiber, vitamins, minerals, and antioxidants by incorporating "whole foods" from every group. Some of the Clean Eating Principles include things such as: eat 5-6 small meals a day, eat every 2-3 hrs., avoid saturated fats, and stick to proper portion sizes. As you can see, it's healthy and sensible.

Anyway, the book is just loaded with recipes. A little bit about the layout. Major recipe sections include breakfast, soup, grains, sauces, one-dish and easy meals, proteins, vegetables, pasta, sweets and breads, and festive occasions. Most notable, perhaps, is that each recipe tells you the nutritional breakdown (total calories, fat calories, protein, carbs, fiber, sugars, fat, and sodium). Also included is the approximate preparation AND cook time. Nice!

So needless to say, I was well-pleased with the book. It's practical and healthy. A must-have if you're an Eat Clean fan or if you're just looking for a few healthy recipes. Readers trying to make healthy lifestyle changes might also be interested in The Sixty-Second Motivator.



5 out of 5 stars Enjoyable   November 16, 2008
I purchased this book for my daughter-in-law after I had shared my edition with her. She thoroughly enjoys using the recipes in this book. This book opened my eyes about changes I needed to make in my diet. With all the processed foods out there, it is great to get back to the basics of eating. The recipes I have tried are awesome and very tasty.


5 out of 5 stars Eating Clean is not as hard as it may seem   November 2, 2008
When I heard the term "clean eating" I knew it was something I wanted to do but was not sure how to start. This book was just what I needed. The recipes sound interesting and the pictures are beautiful and tempting. I was tired of all the other 'fad' diets' and just wanted something 'more normal'. This is it. I look forward to starting this lifestyle. It is doable and not another crazy scheme to lose weight. The whole family should eat this way too. I am so happy I found this.


4 out of 5 stars Clean Eating Cookbook   October 28, 2008
I found the recipes in this cookbook to be pretty simple to cook. Sometimes the ingredients are hard to find in the local grocery store. I found the recipes to be a little bland, but I use a lot of spices and herbs in my cooking. Overall, it was a good investment.