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| The Jewish-Sicilian Cookbook | 
 enlarge | Authors: Pamela Hensley Vincent, The Overlook Press
Publisher: Overlook Hardcover
Category: Book
List Price: $24.95
Buy New: $4.66
You Save: $20.29 (81%)
New (12) Used (19) Collectible (1) from $4.62
Avg. Customer Rating:  1 reviews
Sales Rank: 444653
Media: Hardcover
Number Of Items: 1
Pages: 196
Shipping Weight (lbs): 1.1
Dimensions (in): 9.1 x 7.6 x 0.7
ISBN: 1585674915
Dewey Decimal Number: 641.5676
EAN: 9781585674916
ASIN: 1585674915
Publication Date: March 8, 2004
Availability: Usually ships in 1-2 business days
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| Customer Reviews:
A disgrace to both Jews and Sicilians. A Sham. A waste of money. September 4, 2008
I couldn't find a -5 stars. The lowest I could find was 1 Star. Read on....
This is not a Jewish-Sicilian cook book. It is a combination of boring stories and Italian recipes. It is a Jewish as "Rosy O'Grady's Passover Specialties." Would any Jew buy such a piece of work? Jewish comedians excluded. They need this material more than the kitchen.
Here is an example from one of the recipies entitled "....Signature Spaghetti". 1/2 Beef bouillon cube with Parmigiano-Reggiano? What Kibbutz did this author live in? And all the other Sicilians are saying rosaries over the use of "beef bouillon cube".
The author does a disservice to both the Jewish and Sicilian community by trying to parade her writings under this title.
Don't waste your money. The book is a sham.
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