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 Location:  Home > Books > Accounting > The Book of Yields: Accuracy in Food Costing and Purchasing  
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Books
The Book of Yields: Accuracy in Food Costing and Purchasing
The Book of Yields: Accuracy in Food Costing and  Purchasing

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Author: Francis T. Lynch
Publisher: Wiley
Category: Book

Buy New: $25.00



New (33) Used (16) from $22.99

Avg. Customer Rating: 3.5 out of 5 stars 3 reviews
Sales Rank: 292248

Media: Plastic Comb
Edition: 7
Number Of Items: 1
Pages: 320
Shipping Weight (lbs): 1.5
Dimensions (in): 10.8 x 8.8 x 0.8

ISBN: 0471745901
Dewey Decimal Number: 613.28
EAN: 9780471745907
ASIN: 0471745901

Publication Date: February 26, 2007
Availability: Usually ships in 1-2 business days

Customer Reviews:
Showing reviews 1-3 of 3
 1

5 out of 5 stars School Text reference book   May 15, 2008
 0 out of 1 found this review helpful

I received this book in excellent condition. It arrived one day earlier than expected, which was great. I would definitely order again from this vendor and I actually am placing another order today.


1 out of 5 stars NOT WORTH THE TROUBLE   October 11, 2007
 0 out of 1 found this review helpful

The print quality of this book is awful. It is barely readable.

0 Stars!The Book of Yields: Accuracy in Food Costing and Purchasing



5 out of 5 stars THE BOOK OF YIELDS   June 9, 2007
 2 out of 2 found this review helpful

This is an excellent book for any chef or food and beverage manager looking to save time while maintaining accuracy of food cost work sheets. Contains a lot of food yield tables as well as many excellent examples of worksheets that you can use. Money well spent to save time.