|
| Miss Vickie's Big Book of Pressure Cooker Recipes | 
enlarge | Author: Vickie Smith Publisher: Wiley Category: Book
List Price: $22.95 Buy New: $13.35 You Save: $9.60 (42%)
New (32) Used (9) from $12.25
Avg. Customer Rating: 32 reviews Sales Rank: 2803
Media: Paperback Number Of Items: 1 Pages: 480 Shipping Weight (lbs): 1.9 Dimensions (in): 9 x 7.4 x 1.6
ISBN: 0764597264 Dewey Decimal Number: 641.587 EAN: 9780764597268 ASIN: 0764597264
Publication Date: January 29, 2008 Availability: Usually ships in 1-2 business days Condition: BRAND NEW
|
| Customer Reviews:
A real winner November 25, 2008 1 out of 1 found this review helpful
Three words for anyone holding out on buying a pressure cooker: "DON'T BE SCARED"!! Pressure cooking may seem difficult and scary but it's simpler than you could ever imagine. This cookbook helps with the basics, is a great confidence builder, answers all "the questions", and is chock full of great recipes you can try or alter to your own tastes. This is a great book to get you going!
Don't bother buying November 17, 2008 1 out of 2 found this review helpful
The recipes here are not at all to our taste, too common and almost tasteless. If you enjoy plain high fat food, go for it. I am purchasing the Lorna Sass pressure cooker cookbook (which I borrowed from the library) recipes and methods of cooking things far superior. Have been pressure cooking for 2 months now and gave both books a fair trial. I am giving Miss Vickies book to the thrift store.
cook's review October 9, 2008 1 out of 1 found this review helpful
This is a wonderful collection of recipes. Anyone who has a pressure cooker should get this!
Pressure Cooker Cooking, Cookbooks, October 1, 2008 The best pressure cooker cookbook on the market. Outdtanding information and solid recipes. 470 pages - Great bargain. I recommend it.
Good recipes overall but not for electric pressure cookers September 30, 2008 1 out of 2 found this review helpful
I have only tried a handful of these recipes. They turned out pretty great. However, they are all geared towards manual pressure cookers, NOT electric pressure cookers. The author is pretty clear about the fact that all her recipes are intended for manual pressure cookers and she is even a bit condescending towards those that purchase electric ones. I probably would have chosen a different book had I known that, since I own one of each and would like a book that covers both. If you own a manual one, I highly recommend this book though.
|
|
| | |