|
| Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again | 
 enlarge | Author: Ina Garten
Brand: Cookbook
Category: Book
List Price: $35.00
Buy New: $16.49
You Save: $18.51 (53%)
New (60) Used (27) Collectible (2) from $13.94
Avg. Customer Rating:  120 reviews
Sales Rank: 486
Media: Hardcover
Number Of Items: 1
Pages: 256
Shipping Weight (lbs): 2.1
Dimensions (in): 10.1 x 7.5 x 0.9
MPN: GARTEN
ISBN: 1400054346
Dewey Decimal Number: 641.5
EAN: 9781400054343
ASIN: 1400054346
Publication Date: October 24, 2006
Availability: Usually ships in 1-2 business days
|
| Customer Reviews:
 Barefoot Contessa at Home November 19, 2008
0 out of 1 found this review helpful
I requested a used copy in good condition, but I was sent a new copy! Thank You very much. The book is excellent, of course and I am very grateful for your good service and high standards.
Lovely Ina November 9, 2008
Typical and wonderful Ina fare. Great simple, "gourmet" recipes. Ina integrates life in The Hamptons with her various vegetable, seafood, pasta, dessert, etc. dishes. Her excellent taste is reflected in her tips on table decorating. She offers various tips on entertaining in a simple, but elegant style. I will be purchasing more of her cookbooks.
Fabulous book October 2, 2008
1 out of 1 found this review helpful
Ina Garten is a wonderful cook and cookbook author. Her recipes are simple, yet elegant, and most are quite easy to prepare and don't require a lot of ingredients. She covers the range from appetizers to desserts, and offers menu suggestions to help when you're in a rut.
I own several of Garten's cookbooks and enjoy them all. She has an easy style and casual way of communication that makes anyone feel like they are capable of recreating the dishes in her books. Garten is passionate about her ingredients, and offers tips on various brands she feels are the best, to help your finished dish turn out as best as it can.
This book is filled with beautiful photographs, which add to its appeal. Most of us want to see what the recipe we'll be preparing will look like when it's done.
I highly recommend this book for anyone from the novice to experienced cook.
Make the bread! September 19, 2008
The Honey White Bread recipe alone, makes this book worth every penny. It's what I expected from Ina and so much more!
Don't hesitate on this one, you will be pleased with your purchase.
 Cookery August 31, 2008
Book is excellent - easy to follow with great ideas. I loved Ina's introduction on all chapters.
|
|
|
| |
