|
| Wine Country Cooking | 
enlarge | Author: Joanne Weir Publisher: Ten Speed Press Category: Book
List Price: $22.50 Buy New: $14.54 You Save: $7.96 (35%)
New (32) Used (7) from $13.37
Avg. Customer Rating: 9 reviews Sales Rank: 106275
Media: Paperback Number Of Items: 1 Pages: 232 Shipping Weight (lbs): 1.8 Dimensions (in): 9.9 x 7.3 x 0.7
ISBN: 1580089380 Dewey Decimal Number: 641.59794 EAN: 9781580089388 ASIN: 1580089380
Publication Date: August 2008 Availability: Usually ships in 1-2 business days Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
|
| Customer Reviews:
| Showing reviews 6-9 of 9 | | « PREV | | |
Delicious August 28, 2008 1 out of 1 found this review helpful
This book provides a wonderful assortment of delicious recipes. All of Joanne's cookbooks take into consideration the best of ingredients and the preparation instructions that making cooking a joy. Another treat from her for our table!
Tantalizing, tempting and terrific! August 27, 2008 2 out of 2 found this review helpful
I can't say enough about Joanne Weir's latest triumph! These recipes are amazing (no surprise, all of her books are incredible). I've proudly added this to my Joanne Weir cookbook library and can't wait to get cooking.
Dee-licious!!! August 27, 2008 1 out of 1 found this review helpful
Joanne's style of food is perfect. Easy to make, fresh and accessible ingredients, and most importantly the best tasting food. I always go to one of Joanne's books when I want to make something that I know will be really tasty. I put stickers on each recipe I just have to try. The problem is almost every page has a sticker! Her books are a must have, especially this one, Wine Country Cooking.
Weir Rocks! August 27, 2008 2 out of 2 found this review helpful
I have been a fan of Joanne's for 15 years! Live from Cleveland, Ohio I cannot say enough about Jo-Jo's latest book! Outstanding! She has out done herself; a big hand to Ten Speed Press for a beautiful book! From Joanne's Golden Gazpacho to her Pineapple Sorbet with Fleur de Sel, and everything in between it is absolutely scrumptious! I adore Joanne's passion for food and method of teaching people that the world is full of wonderful flavors! She is a fourth generation cook and that innate instinct shows with this collection of recipes. This is a must have book for anyone who loves food!
|
|
| | |