Home Wine News Wine Articles Shop for Wine and Wine Accessories About GoodGrape.com Links Downloads Contact Goodgrape.com

Good Grape Wine Company

Left side of the header
Wines and Wine Drinking Accessories
Search Advanced SearchView Cart   Checkout   
 Location:  Home > Books > Spirits > Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine  
Categories
Books
Accessories
Food
Magazines
Related Categories
• Spirits
Drinks & Beverages
Cooking, Food & Wine
Subjects
Books
• Wine & Winemaking
Wine
Drinks & Beverages
Cooking, Food & Wine
Subjects
• History
Gastronomy
Cooking, Food & Wine
Subjects
Books
• General
Cooking, Food & Wine
Subjects
Books
• General AAS
Cooking, Food & Wine
Subjects
Books
• General
France
Europe
History
Subjects
• General AAS
France
Europe
History
Subjects
• Paperback
Binding (binding)
Refinements
Books
• Printed Books
Format (feature_browse-bin)
Refinements
Books
Subcategories
Paperback
Mass Market
Trade
Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine

 enlarge 
Author: George M. Taber
Publisher: Scribner
Category: Book

List Price: $16.00
Buy New: $6.71
You Save: $9.29 (58%)



New (31) Used (17) from $5.99

Avg. Customer Rating: 4.5 out of 5 stars 51 reviews
Sales Rank: 8662

Media: Paperback
Number Of Items: 1
Pages: 352
Shipping Weight (lbs): 0.8
Dimensions (in): 8.9 x 6 x 1

ISBN: 0743297326
Dewey Decimal Number: 641.22094436109047
EAN: 9780743297325
ASIN: 0743297326

Publication Date: November 21, 2006
Availability: Usually ships in 1-2 business days

Customer Reviews:
Showing reviews 11-15 of 51
 « PREV  
1 2 3 4 5 6 7 8
... 11   NEXT »

5 out of 5 stars A Judgment on Judgment   April 1, 2008
I thoroughly enjoyed Judgment of Paris which was given to be by my daughter for Christmas in 2007 knowing my fondness for wine. It is a wonderfully readable history of winemaking and the vintners of Napa Valley.Iloved the descriptions of the various "characters" that are at the heart of the success of Napa wines. I also enjoyed the discussion of the newer technology and approaches. I've already given several copies to other friends. It reads best with a glass of good Napa wine so that one can savor both the history and the current performance.


4 out of 5 stars The First 80% of the Book Was Excellent, the Last 20% Was Filler   March 29, 2008
 3 out of 3 found this review helpful

This book is a flat out excellent page turner as it goes through the general histories of the regions and winemakers involved, the competition in Paris, and the aftermath of the `surprising' wins by the California wines. Highly recommended.

Then Taber spends the last 20% of his book looking at a few wineries in a few wine regions around the world, and an update on the French and Napa regions since the competition in 1976. This all seems like incongruous useless filler to get the book from 240 pages to 300.

Five stars for the first 80%, none for the last 20%.



5 out of 5 stars Judgment of Paris 1976   March 20, 2008
A delightful read for any true wine aficionado, and a must for any would-be-wine-snob, this book is filled with facts that entertain and educate!


4 out of 5 stars A look behind the scene   March 14, 2008
 1 out of 1 found this review helpful

Mr. Taber takes the reader inside the wine world with respect to judging, production and history. At The Berwick Wine Company we have made this required reading as it personalizes the winemakers and creators of the wine world. The reader should also note the difficulty in judging wine, which has
only become more difficult as the critics pull the terrior out of the vineyard forcing winemakers to stylize their wine for the export markets.



4 out of 5 stars A Good History of California Wine   February 16, 2008
This is a good history of the California wines and the forces that made them. It leads up to the 1976 Paris Tasting that compared some California wines to some French wines - it gives all of the background to the wines involved, as well as the people. It is written by the one reporter that was actually present at the tasting. The book describes how this was a turning point in the development of international wines and the resulting impact.

Unfortunately it does not stop there. It then tries to give an update on the current state of international wines, and thus rather than a book about a point in time, which would remain timeless, puts itself at a point in time (2004/5)looking at the wine landscape, and thus becomes dated.