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| California Pizza Kitchen Pasta, Salads, Soups, And Sides | 
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| Authors: Larry Flax, Rick Rosenfield
Publisher: William Morrow Cookbooks
Category: Book
List Price: $22.00
Buy Used: $2.99
You Save: $19.01 (86%)
New (29) Used (27) from $2.99
Avg. Customer Rating:  20 reviews
Sales Rank: 36607
Media: Hardcover
Number Of Items: 1
Pages: 112
Shipping Weight (lbs): 1
Dimensions (in): 8.1 x 8 x 0.6
ISBN: 0688164668
Dewey Decimal Number: 641.8
EAN: 9780688164669
ASIN: 0688164668
Publication Date: June 2, 1999
Availability: Usually ships in 1-2 business days
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| Customer Reviews:
recipes that are healthy and tasty September 20, 2007
Very nice job of presenting unusal healthy recipes. Good photos which help a lot
 Excellent February 21, 2007
It is definitely worth buying it! I bought it because of the Spinach & Artichoke dip, at first I was little intimidated but as I read the instructions there was nothing to it. I've made a full course meal out of this book and everybody raved about it. I can't wait to try more recipes, this is definetly a keeper!
CALIFORNIA PIZZA KITCHEN PASTA, SALADS, SOUPS, AND SIDES January 9, 2007
WONDERFUL RECIPES. ESPECIALLY LOVE THE JAMBALAYA WHICH I HAD PREVIOUSLY SAVOURED IN ONE OF THEIR RESTAURANTS. WELL WRITTEN, WELL ILLUSTRATED. EASY TO FOLLOW INSTRUCTIONS. I DEFINITELY PLAN TO PURCHASE THEIR NEXT BOOK.
Yummy for my tummy....Just as good as restaurant :-) January 4, 2007
2 out of 2 found this review helpful
Though some of the recipes can be time consuming (bbq chicken salad...lots of chopping), they are absolutely delicious. To CPK's credit, they definately make you appreciate what you pay for. I use this book more than the pizza one. My favorite recipes are the BBQ chicken salad, Ceaser salad, the foccacia bread, the rosemary chicken sandwich, etc. Basically I cook the recipes I like to order and it tastes just like the restuarant, so make what you like to order :-).
An added bonus is that by cooking it myself, I can incorporate lower fat options and adjust the recipe to save on calories.
Happy cooking!
I love this one! Buy it just for the apple crisp recipe! January 23, 2005
6 out of 6 found this review helpful
I like this one much better than the original California Pizza Kitchen Pizza recipe book. The pizzas really are too complicated for me to want to make at home. But the recipes in this book for soups, salads, sides & desserts are wonderful and easy to replicate at home.
We love the Spaghetti Carbonara and the Apple Crisp is the best I have ever had!
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