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| Muffins: Sixty Sweet and Savory Recipes... From Old Favorites to New | 
 enlarge | Author: Elizabeth Alston
Publisher: Gramercy
Category: Book
List Price: $7.99
Buy New: $3.79
You Save: $4.20 (53%)
New (9) Used (9) Collectible (1) from $1.99
Avg. Customer Rating:  8 reviews
Sales Rank: 279979
Media: Hardcover
Number Of Items: 1
Pages: 256
Shipping Weight (lbs): 0.4
Dimensions (in): 7.1 x 5.2 x 0.6
ISBN: 0517222493
Dewey Decimal Number: 641.815
EAN: 9780517222492
ASIN: 0517222493
Publication Date: February 4, 2003
Availability: Usually ships in 1-2 business days
Condition: New hardcover in shrink wrap, well-packed, timely shipping. Ratings are important, check before you buy.
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| Customer Reviews:
| Showing reviews 1-5 of 8 | | NEXT » |
 The Muffin Book Which Began The Revolution June 23, 2008
I got this book when it was first printed, though I could not really use it since I was a student living in a dormitory box. However, The New York Times Review was so riveting, I knew one day I would use it--and I did--in a Graduate Student Co-op ten full years later, in Ann Arbor, with 200 students wanting a tasty brunch each weekend
I never had been experienced at serious baking, but this little book gave such great tips and hints to the perfect muffins, people began to suggest I sell them professionally. Big muffins were just beginning to come on the horizon, at the time, in the Midwest.
It was so much fun--because the book gave up the big secrets to great baking--and 20 years later, I still abide by them almost religiously. My guests seem very happy. From those early Muffin days at the student co-op--to now--I count on this book.
Giving others great food is an uplifting and memorable experience--even at 100/muffins/batch *grin* Go for it! Completely recommend!
--Former North Campus Co-op Brunch/Muffin Magician
 I ordered this to replace my copy that was flooded in Hurricane Katrina January 9, 2008
1 out of 2 found this review helpful
because it contained my favorite blueberry muffin recipe! Many of the other ones are great too.
Mostly tasty recipes October 29, 2007
This is a great little book on muffins. We made a few of the recipes. LOVED the raspberry almond muffins, not so thrilled with the lemon muffins that are dipped in lemon juice and sugar. If you're going to make the lemon muffins, you should probably make some extra lemon/sugar mixture, and they are better as mini muffins (we made some of each size.) Also, the raspberry almond muffins are much better when they are warm.
I can't wait to try more recipes if/when I can get the book back from my bf.
One thing that would make the book better is if it were designed to lay flat when it is open. It is a small little book that doesn't want to stay open at all, so it's a bit awkward.
One of the best! May 13, 2007
I bought this book for my mom year's ago when I was a kid...some 20 years ago. The blueberry, pumpkin and cornbread muffins are a family favorite. I have my own copy now, and always have an extra or two to give out as gifts.
 Visual Cookbook Lovers Need not Buy February 24, 2006
0 out of 5 found this review helpful
I love cookbooks & bought this one on a Amazon Promotion. No pictures; bland writing. Small size.
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