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| Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) | 
 enlarge | Author: Martha Stewart Living Magazine
Brand: Cookbook
Category: Book
List Price: $24.95
Buy New: $14.39
You Save: $10.56 (42%)
New (51) Used (15) Collectible (1) from $14.39
Avg. Customer Rating:  85 reviews
Sales Rank: 294
Media: Paperback
Edition: 1st
Number Of Items: 1
Pages: 352
Shipping Weight (lbs): 2.1
Dimensions (in): 9.1 x 7.3 x 1.3
MPN: RH39454
ISBN: 0307394549
Dewey Decimal Number: 641.8654
EAN: 9780307394545
ASIN: 0307394549
Publication Date: March 11, 2008
Availability: Usually ships in 1-2 business days
Condition: Brand New, Never Read, Mint Condition,
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| Customer Reviews:
 Nice Cookie Book September 29, 2008
I really like the lay out of the book. The opening pages have pictures of all the cookies, and they are beautiful. I am undergoing a project to bake a different recipe each week and blog about it. http://bradbergrecipes.blogspot.com/
I wish it were a hard cover, or spiral bound to stay open better while cooking. Mine is getting all bent up. So far, great recipes, and BEAUTIFUL book.
 Always the Best! September 28, 2008
Martha always knocks it out of the ball park. These recipes are always accurate and on target. Your will love this book.
Simple, elegant, delicious September 22, 2008
1 out of 1 found this review helpful
You can't go wrong with Martha Stewart's cookbooks. The cookie recipes are excellent, and the ideas on displaying/presenting them are also excellent. The focus is on creating high quality cookies with excellent ingredients -- not on making it look cute (not that there's anything wrong with that). The book includes some old standbys and some new gourmet creations. The book also includes some gluten-free recipes for those who cannot handle wheat. They're not labeled as such, but you will find them by leafing through the recipes.
Best cookie book ever September 15, 2008
I wish every cook book I owned was like this one! They ave broken down the index into types of cookies (i.e. elegant, soft and chewy, crunchy, etc.) adding the picture alongside the title. I love this book and every cookie has been a hit. A must have! Sherry
Every recipe a winner! August 28, 2008
0 out of 2 found this review helpful
Okay, perhaps I exaggerate just a bit, but I have made about eight of the cookie recipes and every one of them has been a hit. The Chewy Chocolate Ginger Cookies are the best cookies ever. Sometimes the recipes are more work than anticipated for a simple task like making cookies, but the results are always worth the extra step involved.
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