Home Wine News Wine Articles Shop for Wine and Wine Accessories About GoodGrape.com Links Downloads Contact Goodgrape.com

Good Grape Wine Company

Left side of the header
Wines and Wine Drinking Accessories
Search Advanced SearchView Cart   Checkout   
 Location:  Home > Books > General > Prevention's Healthy One-Dish Meals in Minutes: 200 No-Fuss, Low-Fat Recipes for Busy People  
Categories
Books
Accessories
Food
Magazines
Related Categories
• General
Baking
Cooking, Food & Wine
Subjects
Books
• General AAS
Baking
Cooking, Food & Wine
Subjects
Books
• General
Quick & Easy
Cooking, Food & Wine
Subjects
Books
• General AAS
Quick & Easy
Cooking, Food & Wine
Subjects
Books
• Low Fat
Special Diet
Cooking, Food & Wine
Subjects
Books
• General
Cooking, Food & Wine
Subjects
Books
• General AAS
Cooking, Food & Wine
Subjects
Books
• Low Fat
Diets
Diets & Weight Loss
Health, Mind & Body
Subjects
• Low Salt
Special Conditions
Diets & Weight Loss
Health, Mind & Body
Subjects
• Low-Fat Diet
Special Conditions
Diets & Weight Loss
Health, Mind & Body
Subjects
• Prevention Magazine Books
Nutrition
Health, Mind & Body
Subjects
Books
• General
Medicine
Subjects
Books
• General AAS
Medicine
Subjects
Books
• Hardcover
Binding (binding)
Refinements
Books
• Printed Books
Format (feature_browse-bin)
Refinements
Books
Prevention's Healthy One-Dish Meals in Minutes: 200 No-Fuss, Low-Fat Recipes for Busy People
Prevention's Healthy One-Dish Meals in Minutes: 200 No-Fuss, Low-Fat Recipes for Busy People

 enlarge 
Creators: Jean Rogers, Prevention Magazine Health Books
Publisher: Rodale Pr
Category: Book

List Price: $27.95
Buy Used: $0.81
You Save: $27.14 (97%)



New (6) Used (30) Collectible (2) from $0.81

Avg. Customer Rating: 5.0 out of 5 stars 4 reviews
Sales Rank: 847838

Media: Hardcover
Number Of Items: 1
Pages: 324
Shipping Weight (lbs): 2.2
Dimensions (in): 9.2 x 7.6 x 0.9

ISBN: 0875962696
Dewey Decimal Number: 641.5638
EAN: 9780875962696
ASIN: 0875962696

Publication Date: March 1996
Availability: Usually ships in 1-2 business days
Condition: Standard used condition.

Customer Reviews:
Showing reviews 1-4 of 4
 1

5 out of 5 stars A VERY SPECIAL COOKBOOK!   October 4, 2008
I own a lot of cookbooks - recipes from all over the world. But this is the one, when I want a delicious dish which doesn't take a great deal of time to make, I turn to again and again. The recipes are created with a lot of health-consciousness without sacrificing aesthetic standards for excellent culinary art.

There are also informative sidebars on ingredients, i.e., barley, garlic, potatoes, etc., called "To Your Health," "Encore," (what to do with leftovers) and "Take It Along" (how to pack and serve certain items on outings).

After I try a new recipe, I usually note on the cookbook page my rating of it. Recipes in this book have consistently high ratings, and my special favorite is "Fish, Potato and Vegetable Stew". This is made with cod, haddock or other mild white fish fillets. It is a real treat.

When I don't want to go wrong, this is the book I turn to. When I want something that is a real winner, likewise.

I highly recommend it!



5 out of 5 stars My Favorite Cook book   December 30, 2006
 1 out of 1 found this review helpful

I have had this cookbook since Prevention first published it. Although I have many cookbooks, this one is my absolute all-time favorite for quick, healthy, delicious meals. Every week, when I plan my meals, I use at least 3 out of this book. I can't say enough good about it. The food is low fat, healthful, easy and quick to prepare and doesn't require alot of exotic ingredients. In fact there is a list in the introduction of the basic foods you need to have on hand to prepare the dishes in the books. There are even suggestions on the side for the use of leftovers. Get this one! I'm getting another for my daughter.


5 out of 5 stars One of my most-often used cookbooks!   May 16, 2004
 4 out of 4 found this review helpful

My husband and I both love to cook, and we have about six dozen cookbooks representing a wide range of cuisines. Yet I keep coming back to this one cookbook again and again. I've had it for about five years, I think, and probably a month hasn't gone by that I haven't cooked at least a few recipes out of it -- which I can't say for most of our cookbooks.

The meals are generally pretty easy to prepare; very few of the recipes require any special equipment or techniques that would throw off the beginner. There's a nice variety, with at least a few real "keepers" in every category (e.g., soups, sandwiches, stir-fries, meat-and-potatoes, etc.).

I especially like the fact that they give nutritional information for each dish, although I wish they included fiber (and sorry folks, no carb counting). The dishes are lower in fat and lower in calories than usual, and yet they don't require a lot of silly, time-consuming techniques to do so.

Also, many recipes have sidebars with hints about variations on the recipe, or how to use the leftovers to make a new dish.

The one thing I find a little annoying -- or more, amusing -- is that some of the pictures do NOT look like the finished dishes. The funniest one is the recipe for microwave polenta: the picture clearly shows *grill marks* on the polenta, yet the recipe never involves an oven or broiler, much less a grill. But the important thing is that the recipes come out tasting good.

My two favorites are Moroccan Chicken and Indonesian Rice with Chicken. The only recipe that really bombed (and we've probably tried 80% of them by now) was the Javanese Tempeh Curry. But the picture looks so delicious... haha.

Buy this book while you still can; I'm planning to buy all the used copies I can find to give to all my friends and relatives.


5 out of 5 stars Really like this one   January 23, 2001
 6 out of 6 found this review helpful

This cookbook is great for those of us who are busy, but who want healthful and tasty meals. The dishes are quick and easy to prepare and use common pantry items. The nutritional content is provided for each recipe, which is great if you are watching your calorie or fat (or any other) intake. Another feature I like is a "To Your Health" box that provides interesting and pertinent nutritional information about some of the ingredients used in the recipe. I rented this from the library but plan on purchasing it--even though it is out of print now!