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 Location:  Home > Books > General > Patti Labelle's Lite Cuisine: Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes  
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Patti Labelle's Lite Cuisine: Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
Patti Labelle's Lite Cuisine: Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes

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Authors: Patti Labelle, Laura Randolph Lancaster
Publisher: Gotham
Category: Book

List Price: $26.00
Buy Used: $0.50
You Save: $25.50 (98%)



New (50) Used (59) Collectible (15) from $0.50

Avg. Customer Rating: 4.5 out of 5 stars 22 reviews
Sales Rank: 395036

Media: Hardcover
Number Of Items: 1
Pages: 256
Shipping Weight (lbs): 1.5
Dimensions (in): 9.6 x 7.7 x 1

ISBN: 1592400043
Dewey Decimal Number: 641.5638
EAN: 9781592400041
ASIN: 1592400043

Publication Date: April 14, 2003
Availability: Usually ships in 1-2 business days
Condition: Buy from the best: 4,000,000 items shipped to delighted customers. We have 1,000,000 unique items ready to ship today!

Customer Reviews:
Showing reviews 21-22 of 22
 « PREV  
1 2 3 4 5

5 out of 5 stars This is too good   May 1, 2003
 20 out of 20 found this review helpful

I am lucky enough to not have any dietary restrictions, but I love fabulous food and Patti LaBelle delivers!! So far I've made her Watercress Salad, Lemon-Basil Chicken Pitas, Chicken with Black-Eyed Peas and Yellow Rice, Fabulous French Onion and Mushroom Turkey Burgers, Peach Upside Down Cake, and of course, the Decadently Delicious Chocolate Mousse. I can't wait to try all the rest--thank you Miss Patti!!


5 out of 5 stars Magical Recipes   April 15, 2003
 32 out of 32 found this review helpful

All of my family and friends know how much I love Ms. Patti LaBelle, so they also knew that it was dinner time today. So I had couple of friends over for a dinner party. The menu included;The Cajun Chicken Caesar Salad, Grilled Chicken with Mango Salsa with the Roasted Borccoli. I must say this turned out to be one magical evening. Everything was absolutely FABULOUS. And to think it was prepard in a healthy way. Well to top off the evening I also made the Very Berry Trifle. I must commend Patti on this book, It is by far the best book in my collection.