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| Edible Art: Tricks And Tools for Master Centerpieces | 
 enlarge | Author: Narahenapitage Sumith Premalal De Costa
Publisher: Schiffer Publishing
Category: Book
List Price: $19.95
Buy New: $13.57
You Save: $6.38 (32%)
New (13) Used (4) from $13.00
Avg. Customer Rating:  2 reviews
Sales Rank: 108705
Media: Paperback
Number Of Items: 1
Pages: 128
Shipping Weight (lbs): 1.4
Dimensions (in): 10.8 x 8.4 x 0.5
ISBN: 0764325132
Dewey Decimal Number: 700
EAN: 9780764325137
ASIN: 0764325132
Publication Date: June 2006
Availability: Usually ships in 24 hours
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| Customer Reviews:
Great Book July 2, 2008
1 out of 1 found this review helpful
I really enjoyed this carving book. Author is very thoughful in step-by-step instructions. Easy to follow. Great information for the hungry creative minds.
EDIBLE ART is especially recommended for the cookbook collections of dedicated gourmets! February 6, 2007
2 out of 2 found this review helpful
Sculpture created from fruit and vegetables sounds too challenging for most home cooks; but not if you have a copy of EDIBLE ART: TRICKS & TOOLS FOR MASTER CENTERPIECES FORM CARVED VEGETABLES. Here are all the hints needed - given in a series of step-by-step color photos with pairs a large-sized photo of the finished product with smaller 1-4 step photos accompanied by text. The approach makes it a snap to produce works of art with a minimum of tools and no knowledge, making it a top pick for culinary libraries at all levels. EDIBLE ART is especially recommended for the cookbook collections of dedicated gourmets!
Diane C. Donovan
California Bookwatch
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