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| Cooking with Children: 15 Lessons for Children, Age 7 and Up, Who Really Want to Learn to Cook | 
enlarge | Author: Marion Cunningham Publisher: Knopf Category: Book
List Price: $24.95 Buy Used: $0.90 You Save: $24.05 (96%)
New (13) Used (27) Collectible (2) from $0.90
Avg. Customer Rating: 4 reviews Sales Rank: 179582
Media: Hardcover Edition: 1 Reading Level: Ages 4-8 Number Of Items: 1 Pages: 192 Shipping Weight (lbs): 1 Dimensions (in): 9.2 x 7.7 x 0.9
ISBN: 0679422978 Dewey Decimal Number: 641.5123 EAN: 9780679422976 ASIN: 0679422978
Publication Date: October 24, 1995 Availability: Usually ships in 1-2 business days Condition: T - ex-lib, first page cut out, blacked out stamp on title page and top page ends, sticker removed from inside back cover, minor edge wear
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| Customer Reviews:
Hey. Closing in on 2008. December 8, 2007 1 out of 12 found this review helpful
Unfortunately, I have to agree with previous reviewers regarding the content. Good book. But...for a book published in 1995, the cover looks more like one you'd expect from the 50's. Couldn't come up with one kid of color? This age group likes to see faces that look like their own--as probably we all do.
trucooking February 7, 2006 16 out of 16 found this review helpful
I first bought this book 10 years ago and still we are using it's recipes. I've read a lot of Children's cookbooks and this one is the best. All recipes are small enough that you could have 4 children in your kitchen all making the same complete recipe. Each recipe is simple and easy to make and they taste great, making it a great confidence booster. It' a wonderful teaching curriculum for those of you that want to teach a class or your own children. I even recommend this book to adults that need a little confidence boosting in their cooking skills(many of which were never taught properly). I've bought many copies for gifts for different age groups. I have taught cooking classes to children and adults alike, catered, and am now a food and beverage consultant to 4 restaurants, bakery and catering service.
Cooking with Kids April 27, 2001 22 out of 26 found this review helpful
My son has always loved to cook and make his own concoctions (pickles, yoghurt and raw red peppers for a snack!). This is a great book to use with kids. Other suggestions are CLUELESS IN THE KITCHEN, great for teens. And for a fun look at Fannnie Farmer, who was so influential in American cooking, try FANNIE IN THE KITCHEN, a charming picture book about a young girl who learns to cook with Fannie Farmer. Delicious illustrations!
Excellent teaching tool, Helping Parents getting started! July 10, 1999 88 out of 89 found this review helpful
As I looked through many children's cookbooks, this is the only one that gives you a curriculum on where to start. Giving you basic recipes Children will need for their entire life. Having 4 Children of ages between 8-10, we found the recipes very clear, simple to make, and to the taste buds of young people. After one week of classes, the children had developed good habits and had a good understanding of basic cookery.
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