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On Food and Cooking: The Science and Lore of the Kitchen
On Food and Cooking: The Science and Lore of the Kitchen

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Author: Harold Mcgee
Publisher: Scribner
Category: Book

Avg. Customer Rating: 5.0 out of 5 stars 169 reviews
Sales Rank: 825

Media: Hardcover
Edition: Rev Upd
Number Of Items: 1
Pages: 896
Shipping Weight (lbs): 3
Dimensions (in): 9.3 x 6.7 x 2

ISBN: 0684800012
Dewey Decimal Number: 641.5
EAN: 9780684800011
ASIN: 0684800012

Publication Date: November 16, 2004
 
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