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Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
The Biology of Belief: Unleashing the Power of Consciousness, Matter, & Miracles
Wesley the Owl: The Remarkable Love Story of an Owl and His Girl
Einstein's Mistakes: The Human Failings of Genius
The Numerati
Kiss My Math: Showing Pre-Algebra Who's Boss
Icarus at the Edge of Time
Davis's Drug Guide for Nurses, with Resource Kit CD-ROM (Davis's Drug Guide for Nurses)
The World Without Us
In the Land of Invisible Women: A Female Doctor's Journey in the Saudi Kingdom
Bestsellers
Publication Manual of the American Psychological Association
Change Your Brain, Change Your Life: The Breakthrough Program for Conquering Anxiety, Depression, Obsessiveness, Anger, and Impulsiveness
Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
The Biology of Belief: Unleashing the Power of Consciousness, Matter, & Miracles
The Omnivore's Dilemma: A Natural History of Four Meals
The Post-American World
Diagnostic and Statistical Manual of Mental Disorders DSM-IV-TR Fourth Edition (Text Revision)
The World Is Flat 3.0: A Brief History of the Twenty-first Century
Wesley the Owl: The Remarkable Love Story of an Owl and His Girl
A Manual for Writers of Research Papers, Theses, and Dissertations, Seventh Edition: Chicago Style for Students and Researchers (Chicago Guides to Writing, Editing, and Publishing)
 Science

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General Viticulture 
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 General Viticulture
Authors: A. J. Winkler, James A. Cook, W. M. Kliewer, Lloyd A. Lider

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Avg. Customer Rating: 4.0 out of 5 stars 6 reviews
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ASIN: 0520025911
Publication Date: December 13, 1974
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Food Around the World: A Cultural Perspective (2nd Edition) 
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 Food Around the World: A Cultural Perspective (2nd Edition)
Author: Margaret Mcwilliams

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Mes Confitures: The Jams and Jellies of Christine Ferber 
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 Mes Confitures: The Jams and Jellies of Christine Ferber
Author: Christine Ferber

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Easy-to-Swallow, Easy-to-Chew Cookbook: Over 150 Tasty and Nutritious Recipes for People Who Have Difficulty Swallowing 
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 Easy-to-Swallow, Easy-to-Chew Cookbook: Over 150 Tasty and Nutritious Recipes for People Who Have Difficulty Swallowing
Authors: Donna L. Weihofen, Joanne Robbins, Paula A. Sullivan

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Cooking Without a Grain of Salt 
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 Cooking Without a Grain of Salt
Authors: Elma W. Bagg, Susan Bagg Todd, Robert Ely Bagg

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Wine and Philosophy: A Symposium on Thinking and Drinking 
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 Wine and Philosophy: A Symposium on Thinking and Drinking
Author: Fritz Allhoff

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Bordeaux/Burgundy: A Vintage Rivalry 
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 Bordeaux/Burgundy: A Vintage Rivalry
Author: Jean-robert Pitte

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Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) 
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 Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Herve This

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Ambitious Brew: The Story of American Beer 
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 Ambitious Brew: The Story of American Beer
Author: Maureen Ogle

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Vegetarian Times Vegetarian Beginner's Guide 
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 Vegetarian Times Vegetarian Beginner's Guide
Author: The Editors Of Vegetarians Times

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