Nonfiction
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| | Alton Brown's Gear for Your Kitchen
Author: Alton Brown
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Sales Rank: 53637
Category: Book
ASIN: 1584792965
Publication Date: October 1, 2003
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| | Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Herve This
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ASIN: 0231133138
Publication Date: July 11, 2008
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| | Glazed America: A History of the Doughnut
Author: Paul R. Mullins
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Sales Rank: 64188
Category: Book
ASIN: 0813032385
Publication Date: September 7, 2008 (New: Today)
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| | The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
Author: David Kamp
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Sales Rank: 135776
Category: Book
ASIN: 0767915801
Publication Date: July 17, 2007
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| | Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes
Author: Sheri L. Sanderson
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Sales Rank: 35441
Category: Book
ASIN: 1890627283
Publication Date: June 2002
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| | The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide with More Than 1,000 Listings for Cheeses and Cheese-Related Terms
Authors: Sharon Tyler Herbst, Ron Herbst
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Sales Rank: 37430
Category: Book
ASIN: 0060537043
Publication Date: July 31, 2007
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| | Beachbum Berry's Grog Log
Author: Jeff Berry
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Sales Rank: 127785
Category: Book
ASIN: 0943151201
Publication Date: May 1, 1998
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| | The Taste of Place: A Cultural Journey into Terroir (California Studies in Food and Culture)
Author: Amy B. Trubek
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ASIN: 0520252810
Publication Date: May 5, 2008
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| | Wine and Philosophy: A Symposium on Thinking and Drinking
Author: Fritz Allhoff
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Sales Rank: 51037
Category: Book
ASIN: 1405154314
Publication Date: October 29, 2007
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| | Grand Livre de Cuisine: Alain Ducasse's Culinary Encyclopedia
Author: Alain Ducasse
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Sales Rank: 132999
Category: Book
ASIN: 2848440384
Publication Date: November 1, 2007
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