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Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
The Limits of Power: The End of American Exceptionalism
The Green Collar Economy: How One Solution Can Fix Our Two Biggest Problems
A Bold Fresh Piece of Humanity
The Case Against Barack Obama: The Unlikely Rise and Unexamined Agenda of the Media's Favorite Candidate
Nothing to Be Frightened Of
The War Within: A Secret White House History 2006-2008
The Obama Nation: Leftist Politics and the Cult of Personality
Ted, White, and Blue: The Nugent Manifesto
The World Is Curved: Hidden Dangers to the Global Economy
Bestsellers
Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
The Limits of Power: The End of American Exceptionalism
The Green Collar Economy: How One Solution Can Fix Our Two Biggest Problems
Three Cups of Tea: One Man's Mission to Promote Peace . . . One School at a Time
A Bold Fresh Piece of Humanity
The Case Against Barack Obama: The Unlikely Rise and Unexamined Agenda of the Media's Favorite Candidate
The Shock Doctrine: The Rise of Disaster Capitalism
Publication Manual of the American Psychological Association
Nothing to Be Frightened Of
The War Within: A Secret White House History 2006-2008
 Nonfiction

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Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking 
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 Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking
Author: Yamuna Devi

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Avg. Customer Rating: 4.5 out of 5 stars 65 reviews
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ASIN: 0525245642
Publication Date: September 1, 1987
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Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) 
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 Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Herve This

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Preston Bailey's Design for Entertaining: Inspiration for Creating the Party of Your Dreams 
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 Preston Bailey's Design for Entertaining: Inspiration for Creating the Party of Your Dreams
Author: Preston Bailey

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Questions of Taste: The Philosophy of Wine 
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 Questions of Taste: The Philosophy of Wine
Author: Jancis Robinson

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional 
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 The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
Authors: Glenn Rinsky, Laura Halpin Rinsky

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660 Curries 
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 660 Curries
Author: Raghavan Iyer

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The Sweet Potato Queens' Big-Ass Cookbook (and Financial Planner) 
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 The Sweet Potato Queens' Big-Ass Cookbook (and Financial Planner)
Author: Jill Conner Browne

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The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide with More Than 1,000 Listings for Cheeses and Cheese-Related Terms 
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 The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide with More Than 1,000 Listings for Cheeses and Cheese-Related Terms
Authors: Sharon Tyler Herbst, Ron Herbst

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The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution 
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 The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
Author: David Kamp

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Joie de Vivre: Simple French Style for Everyday Living 
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 Joie de Vivre: Simple French Style for Everyday Living
Authors: Robert Arbor, Katherine Whiteside

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