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| The Advanced Professional Pastry Chef | 
 enlarge | Author: Bo Friberg
Publisher: Wiley
Category: Book
List Price: $70.00
Buy New: $39.87
You Save: $30.13 (43%)
New (26) Used (15) from $38.65
Avg. Customer Rating:  17 reviews
Sales Rank: 69670
Media: Hardcover
Edition: 1
Number Of Items: 1
Pages: 800
Shipping Weight (lbs): 5.4
Dimensions (in): 10.9 x 8.7 x 1.8
ISBN: 0471359262
Dewey Decimal Number: 641.565
UPC: 723812359264
EAN: 9780471359265
ASIN: 0471359262
Publication Date: February 21, 2003
Availability: Usually ships in 1-2 business days
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
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Product Description
Up-to-date, advanced techniques for the professional pastry chef and serious home baker The Advanced Professional Pastry Chef brings up-to-date coverage of the latest baking and pastry techniques to a new generation of pastry chefs and serious home bakers. This book covers advanced material and - like chef Bo's classic The Professional Pastry Chef: Fundamentals of Baking and Pastry, Fourth Edition - contains contemporary information to meet the needs of today's pastry kitchen. This volume contains nearly 500 recipes, which emphasize the techniques and presentations offered in top restaurants and bakeshops today. Topics covered in depth include: - Decorated cakes
- Modernist desserts
- Wedding cakes and holiday favorites
- Sugar work
- Marzipan figures
- Chocolate decorations
Illustrated step-by-step instructions demystify even the most complex techniques and preparations, while over 100 vivid color photographs bring finished dishes to life.
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| Customer Reviews: Read 12 more reviews...
Chef Bo Friberg is the world's best pastry chef. July 27, 2007
0 out of 1 found this review helpful
Don't know if he can top himself in his next book should there be another one.
the advanced pastry chef May 12, 2007
2 out of 3 found this review helpful
one of the best i worked with so far looking forward to #3
you are great:) March 26, 2007
0 out of 9 found this review helpful
Thank you so much for your sending my items very early than said date.
I will be in contact with you, be sure.
Yours Sincerely,
Melek Ertugrul
 Advanced February 26, 2007
9 out of 9 found this review helpful
This was a gift purchase for my sister who has her own catering company...and when she tells me the recipes are complicated I know it's WAY out of my league! :) Beautiful photos, very explicit instructions but not for the novice.
She loves the books, and I love the desserts she makes from it! :)
Magnifique November 9, 2006
3 out of 5 found this review helpful
It is the first time I found a very easy way to understand Pastry and how to do.
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