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| Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads | 
 enlarge | Author: Kathleen King
Creator: Ina Garten
Publisher: St. Martin's Press
Category: Book
List Price: $24.95
Buy New: $8.62
You Save: $16.33 (65%)
New (23) Used (14) Collectible (1) from $7.95
Avg. Customer Rating:  18 reviews
Sales Rank: 134134
Media: Hardcover
Edition: 1st
Number Of Items: 1
Pages: 176
Shipping Weight (lbs): 1.2
Dimensions (in): 9.2 x 7.7 x 0.8
ISBN: 0312334176
Dewey Decimal Number: 641.815
EAN: 9780312334178
ASIN: 0312334176
Publication Date: July 1, 2005
Availability: Usually ships in 1-2 business days
Condition: BARGAIN BOOK. Bargain books are new, unread books that may have a publishers mark on the edges of the pages because the publisher sells these to reduce excess inventory. 30-day guarantee. Ships in bubble mailer. Note: Standard mail can take 10-14 business days. Mail to HI and AK can take 3-6 weeks per USPS web site..
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| Editorial Reviews:
Product Description
125 recipes for delectable baked goods from the Hamptons’ most beloved baker
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| Customer Reviews: Read 13 more reviews...
 Thank you Kathleen! July 22, 2008
having worked with kathleen Kings first cook book for years, I am thrilled to discover her second book. The recipes always work and taste is great.
 Great Little Cookbook! April 21, 2008
This little book is a nice addition to my collection and the recipes are easy to follow....the only thing I was disappointed in was the fact that it didnt have that many pictures of the finished product...However, I am an experienced baker and cant wait to try some of these recipes...
Thanks Amazon!..another great deal from your warehouse deals!
 Limited April 18, 2008
0 out of 1 found this review helpful
I collect cookbooks, so I couldn't pass this up. It's short, but my reason for purchasing was every recipe must be really good. I think I made one recipe so far, and it was good. Nice pictures. Quite specialized, not for a general, all-in-one go to kind of sweet book.
excellent dessert cookbook February 3, 2008
I love this cookbook. I have a copy and have bought several for friends and family as gifts. Haven't made a recipe that wasn't excellent yet!
Great Recipes Marred By Poor Editing December 17, 2007
2 out of 2 found this review helpful
The recipes have all been tested in Tate's Bake Shop over the years and are great. Unfortunately, the book has been badly edited. Recipes may be missing an ingredient (Toffee Pecan cookies don't tell you the quantity of pecans required---it's one cup, chopped), boilerplate lines sometimes appear inappropriately ("grease and flour two baking sheets" where only one is required, etc.).
But it's worth struggling through. And call Tate's Bake Shop if you need help.
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