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| The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies | 
 enlarge | Author: Nick Malgieri
Creator: Charles Schiller
Publisher: DK Publishing
Category: Book
List Price: $35.00
Buy New: $21.80
You Save: $13.20 (38%)
New (18) Used (4) from $21.75
Sales Rank: 21233
Media: Hardcover
Number Of Items: 1
Pages: 320
Shipping Weight (lbs): 3.8
Dimensions (in): 10.9 x 8.9 x 1.1
ISBN: 0756639719
Dewey Decimal Number: 641
EAN: 9780756639716
ASIN: 0756639719
Publication Date: September 1, 2008 (New: This Week)
Availability: Usually ships in 1-2 business days
Condition: Absolutely Brand New & In Stock. 100% 30-Day Money Back. Direct from our warehouse. Ships by USPS. 1+ million customers served-In business since 1986. Happy Customers is Our #1 Goal. Toll Free Support
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Product Description
A collection of 150 simple step-by-step recipes that still have gourmet appeal, The Modern Baker strives to bring you baking success with the bulk of the preparation taking under one hour. Nick Malgieri distills years of teaching and experience into these detailed recipes for virtually every savory or sweet yeast bread, quick bread, muffin, pastry, dough, and batter. Recipes are thorough and include descriptions of how batters and doughs are supposed to appear at each stage of preparation. The Modern Baker is as necessary and essential as a good oven; Nick Malgieri leads cooks through the simple art of creating an international assortment of delicious sweet and savory baked goods, interweaving techniques and helpful sidebars.
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