| The Healthy Start Kids' Cookbook: Fun and Healthful Recipes That Kids Can Make Themselves | 
 enlarge | Creator: Sandra K. Nissenberg
Publisher: Wiley
Category: Book
List Price: $17.95
Buy New: $11.67
You Save: $6.28 (35%)
New (14) Used (11) from $8.86
Avg. Customer Rating:  1 reviews
Sales Rank: 760700
Media: Paperback
Reading Level: Ages 9-12
Number Of Items: 1
Pages: 192
Shipping Weight (lbs): 1
Dimensions (in): 11.1 x 8.5 x 0.5
ISBN: 0471347337
Dewey Decimal Number: 641.5123
EAN: 9780471347330
ASIN: 0471347337
Publication Date: April 20, 1994
Availability: Usually ships in 1-2 business days
Condition: Brand New Book! Delivered direct from our US warehouse in 3-6 days (Expedited) or 10-14 days (Standard). Expedited shipping recommended for speedy delivery. Over 1 million satisfied customers.
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| Editorial Reviews:
Product Description
Kids Can Now Have Their Mudcake and Eat It, Too. The Healthy Start Kids' Cookbook shows 6- to 10-year-olds that making nutritious food they love can be just as fun as eating it. With a little help from an adult, children can create delicious, easy, and imaginative concoctions that are surprisingly good for them. Each recipe includes step-by-step instructions, preparation and cooking times, utensil listings, and complete nutrition information. In all, this illustrated cookbook contains 90 fun kid-tested recipes fully approved by parents and nutritionists alike. Included are fun-to-make recipes you'll feel good about that kids eat-up, such as: Painted Pancakes Fruit Kabobs Oven Baked Chicken Nuggets Kids' Quick Chili Friendly Fowl in Foil Gingerbread Muffins The book also offers kitchen safety tips and recipes for special occasions like birthdays and the last day of school. "Lively and kid-friendly, (this book) incorporates all the elements of healthful eating into a simple guide for kids." -- Mindy Hermann, R.D., Consulting Nutrition Editor, Child Magazine
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| Customer Reviews:
Delicious and nutritious recipes for kids May 8, 2000
23 out of 23 found this review helpful
This kids' cookbook starts with a brief and easy-to-understand discussion of nutrition. Safety tips for kid-cooks are included, as well as a handy illustrated glossary of kitchen tools and cooking terms.But the "meat" of the book is the recipes. They are simple, fun, tasty and (don't tell the kids) good for you. There are sections on breakfast, lunch, dinner, snacks and dessert. Many of the recipes are assembly line cooking (take a banana, stick a clean popsicle stick in the end and freeze overnight for a frozen banana treat) that will be a snap for even the youngest cook. But don't get the idea that this is all "cooking for babies." There's a "Sunny Honey Banana Bread" recipe with sunflower seeds that I'm making for the family tonight.
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