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| In a Nutshell: Addressing Sustainability and Citizenship Issues through Food Processing | 
 enlarge | Author: Ali Farrell
Publisher: Practical Action
Category: Book
List Price: $19.95
Buy New: $19.94
You Save: $0.01 (0%)
New (4) Used (2) from $19.93
Sales Rank: 5347845
Media: Paperback
Number Of Items: 1
Pages: 16
Shipping Weight (lbs): 0.5
Dimensions (in): 12 x 8.7 x 0.4
ISBN: 1853395498
Dewey Decimal Number: 664
EAN: 9781853395499
ASIN: 1853395498
Publication Date: February 2005
Availability: Usually ships in 1-2 business days
Condition: Brand New. Delivery is usually 5 - 8 working days from order, International is by Royal Mail Airmail
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| Editorial Reviews:
Product Description
* Food as a global technology
* Designed for teaching 14--16 year olds
A practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14--16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe.
The booklet:
* includes ideas for practical teaching activities
* supports the teaching of food technology knowledge, skills, issues and values
* develops awareness of food in other cultures and food as a global technology
* promotes understanding of some of the cultural, environmental and economic dimensions of sustainability.
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