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New Releases
Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
The Subprime Solution: How Today's Global Financial Crisis Happened, and What to Do about It
The Shock Doctrine: The Rise of Disaster Capitalism
Nickel and Dimed: On (Not) Getting By in America
Microeconomics (7th Edition)
The Bottom Billion: Why the Poorest Countries are Failing and What Can Be Done About It
Long Tail, The, Revised and Updated Edition: Why the Future of Business is Selling Less of More
Data Analysis and Decision Making with Microsoft Excel, (with CD-ROM and Decision Tools and Statistic Tools Suite), Revised
Crowdsourcing: Why the Power of the Crowd Is Driving the Future of Business
The Comeback: Seven Stories of Women Who Went from Career to Family and Back Again
Bestsellers
Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
The Subprime Solution: How Today's Global Financial Crisis Happened, and What to Do about It
Freakonomics [Revised and Expanded]: A Rogue Economist Explores the Hidden Side of Everything
The Shock Doctrine: The Rise of Disaster Capitalism
Principles of Microeconomics
Nickel and Dimed: On (Not) Getting By in America
The Back of the Napkin: Solving Problems and Selling Ideas with Pictures
Macroeconomics
Economics
Financial Management: Theory & Practice (with Thomson ONE - Business School Edition 1-Year Printed Access Card)
 Economics

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The House of Mondavi: The Rise and Fall of an American Wine Dynasty 
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 The House of Mondavi: The Rise and Fall of an American Wine Dynasty
Author: Julia Flynn Siler

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Avg. Customer Rating: 4.0 out of 5 stars 57 reviews
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ASIN: 1592403670
Publication Date: May 1, 2008
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Harvests of Joy: How the Good Life Became Great Business 
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 Harvests of Joy: How the Good Life Became Great Business
Author: Robert Mondavi

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ASIN: 0156010569
Publication Date: October 7, 1999
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Wine: The 8,000 Year-Old Story of the Wine Trade 
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 Wine: The 8,000 Year-Old Story of the Wine Trade
Author: Thomas Pellechia

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Gourmet to Go: A Guide to Opening and Operating a Specialty Food Store 
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 Gourmet to Go: A Guide to Opening and Operating a Specialty Food Store
Authors: Robert Wemischner, Karen Karp

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ASIN: 0471139394
Publication Date: October 1997
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Noble Rot: A Bordeaux Wine Revolution 
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 Noble Rot: A Bordeaux Wine Revolution
Author: William Echikson

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Successful Wine Marketing 
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 Successful Wine Marketing
Authors: James Lapsley, Kirby Moulton

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Kentucky Bourbon: The Early Years of Whiskeymaking 
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 Kentucky Bourbon: The Early Years of Whiskeymaking
Author: Henry G. Crowgey

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For Hunger-Proof Cities: Sustainable Urban Food Systems 
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 For Hunger-Proof Cities: Sustainable Urban Food Systems
Author: Mustafa Koc

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I'll Drink to That: Beaujolais and the French Peasant Who Made It the World's Most Popular Wine 
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 I'll Drink to That: Beaujolais and the French Peasant Who Made It the World's Most Popular Wine
Author: Rudolph Chelminski

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Raising Steaks: The Life and Times of American Beef 
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 Raising Steaks: The Life and Times of American Beef
Author: Betty Fussell

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