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| | How to Cook a Turkey: *And All the Other Trimmings
Author: Fine Cooking
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Sales Rank: 149370
Category: Book
ASIN: 1561589594
Publication Date: September 25, 2007
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| | The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
Authors: Glenn Rinsky, Laura Halpin Rinsky
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Sales Rank: 41381
Category: Book
ASIN: 0470009551
Publication Date: February 28, 2008
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| | The Art of the Table: A Complete Guide to Table Setting, Table Manners, and Tableware
Author: Suzanne Von Drachenfels
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Sales Rank: 55974
Category: Book
ASIN: 0684847329
Publication Date: November 8, 2000
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| | The Visual Food Encyclopedia: The Definitive Practical Guide to Food and Cooking
Author: François Fortin
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Sales Rank: 61098
Category: Book
ASIN: 0028610067
Publication Date: October 15, 1996
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Condition: Sound Copy. Mild Reading Wear.
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| | The Recipe Writer's Handbook, Revised and Updated
Authors: Barbara Gibbs Ostmann, Jane Baker
List Price: $24.95
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Sales Rank: 94139
Category: Book
ASIN: 0471405450
Publication Date: March 30, 2001
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| | Sweet And Simple Party Cakes
Author: May Clee Cadman
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Sales Rank: 133187
Category: Book
ASIN: 0715326872
Publication Date: June 5, 2008
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| | Perfect Vegetables: Part of "The Best Recipe" Series
Author: Editors Of Cook's Illustrated Magazine
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Sales Rank: 58917
Category: Book
ASIN: 0936184698
Publication Date: August 2003
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| | Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking
Authors: Jose Andres, Richard Wolffe
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Sales Rank: 30839
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ASIN: 0307393615
Publication Date: September 18, 2007
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| | The Oxford Companion to Italian Food (Oxford Companion To...)
Author: Gillian Riley
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Sales Rank: 56807
Category: Book
ASIN: 0198606176
Publication Date: November 1, 2007
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| | Entertaining
Author: Martha Stewart Living Magazine
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Avg. Customer Rating: 21 reviews
Sales Rank: 84859
Category: Book
ASIN: 0609803859
Publication Date: October 27, 1998
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