| | The American Regional Cookery Index (Neal-Schuman Cookery Index Series, No 2) |  | Author: Rhonda H. Kleiman
Publisher: Neal-Schuman Publishers
Category: Book
Buy New: $65.00
New (1) Used (8) from $0.22
Sales Rank: 5588714
Media: Hardcover
Number Of Items: 1
Pages: 221
Shipping Weight (lbs): 1.8
Dimensions (in): 10.9 x 8.5 x 0.9
ISBN: 1555700292
Dewey Decimal Number: 016.6415973
EAN: 9781555700294
ASIN: 1555700292
Publication Date: May 1989
Availability: Usually ships in 24 hours
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Product Description
Designed as a reference tool to provide quick subject access to 10,000 recipes from the different states and regions of the United States, this index features a subject access based on a careful review of each recipe to determine its placement. It also includes "Books of Interest" listings for each state or region, which serve as a further reference to some of the best books available.
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